A weak water-soluble acid found in many fruits (especially citrus fruits); used as a flavoring agent. HOOCCH2C(OH)(COOH)CH2COOH organic acid widely distributed in the plant kingdom; it is found in high concentrations in citrus fruits and has a sharp, sour taste. At one time it was commercially prepared from concentrated lemon juice, but now the main source is the fermentation of sugar with certain molds.
Optimizovan za mobilne telefone i tablet uređaje
Više od 500.000 poseta u toku meseca. Pridruži nam se i ti.